Mustard vinaigrette
- Difficulty level:
- EASY
- 10 min
This recipe uses Aleluya sauce’s Honey mustard (mild taste)
Elaboration
For the vinaigrette, mix in a bowl the Honey mustard (mild taste), the olive oil, the lemon juice, the sunflower seeds, the salt and the pepper until emulsified in order to obtain a homogeneous texture suitable to dress your favorite salad.
Ingredients
- 2 tablespoons of sunflower seeds
- Olive oil: as needed
- Juice of 1 lemon
- 4 tablespoons of Aleluya sauce’s Honey mustard (mild taste)
- Salt
- Pepper